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Tropical
Other fruits
Citrus

Enterdonat Categories

Enterdonat

geri

Meyve Çapı55-60 mm

MenşeiSicily

Saptama YılıDetection year 1875

Meyve KabuğuFruit peel Light green, bright

Meyve EtiFruit flesh Smooth and thin

Meyve ŞekliFruit shape wide, long, cylindrical, nipple part is leaned to one side

Meyve Ağırlığı105-110 gr

Kabuğun Ete BağıMedium

Usare Miktarı%31,39

Çekirdek Miktarı6-7

PuflaşmaPuffing may be seen upon late harvest

Olgunlaşma/Hasat DönemiSeptember, October is the earliest species

Season Information

january
february
march
april
may
june
july
august
september
october
november
december
Lemon
january
february
march
april
may
june
july
august
september
october
november
december

About the Product

These varieties are mostly produced in Turkey and especially in the Eastern Mediterranean region in the world. Very early, this lemon, Turkey's exports of lemons has the largest share. The fruit is large, long cylindrical shaped. The most prominent feature is the tilted nipple. The Fruit peel is thin, smooth, light green and bright. Flesh is greenish yellow. The number of cores is small. (6-7) The amount of Sap is 31,39%.